Competition: Nederburg Noble Late Harvest and Skinny Weeks & Weekend Feasts by Gizzi Erskine





Buy any amount of the delicious and award-winning Nederburg Winemakers Reserve Noble Late Harvest before the 2nd September and you will automatically enter our prize draw to win one of two copies of 'Skinny Weeks and Weekend Feasts' by Gizzi Erskine courtesy of Quadrille Publishing.

As an added incentive enjoy 20% OFF Nederburg Winemakers Reserve Noble Late Harvest until the 2nd September. Enter promotional code - Nederburg - at the basket.
 
 

"Harmonious and poised with a preserved ginger and tangy apricot character. Beautifully clean and fresh with notes of jasmine and tropical fruit under inviting marmalade, nectarine and golden syrup aromas." Regional Trophy Winner, Decanter World Wine Awards.


'Skinny Weeks and Weekend Feasts' by Gizzi Erskine (Quadrille, £19.99) is available at all good bookshops and online retailers
 
A revelatory new healthy eating book of two halves from bestselling author Gizzi Erskine, Skinny Weeks and Weekend Feasts will leave you amazed at what you can eat, while also losing weight. Sensible, achievable and utterly delicious, Skinny Weeks and Weekend Feasts will show you how to have your cake and eat it!  
 
 
 
View Gizzi Erskine's 'Rhubarb and Pimm’s Trifle' recipe from 'Skinny Weeks and Weekend Feasts' here.
 
[Portrait of Gizzi: Louie Banks] 
 

Written by: Ben Moss

Ben Moss 

16.09.15

BBQ Spatchcock Piri-Piri Chicken


Summer has come to a close and autumn is well and truly on its way. Blustering winds, cooler temperatures and swiftly shortening days mean it will soon be time to wrap up warm and to make the most of the wonderful autumn produce on offer. Time to say goodbye to those fresh, summer whites and replace them with the warmer, more robust reds frequently associated with colder temperatures.
26.08.15

What to drink with Fish Pie?


Fish Pie is a quintessentially British recipe. Easy to make and absolutely delicious, it is also a great dinner party dish - with a limited amount of last minute preparations needed it’s a winner in my book! However, where do you start when matching a fish pie with wine?
24.07.15

Five Ways to Open a Bottle of Wine Without a Corkscrew


For that moment when you find yourself without a corkscrew and unable to open that bottle of wine; here are five ways to open a bottle of wine without a corkscrew. Obviously, if you do have a corkscrew to hand, it is a lot easier to go down the more traditional route…



15.11.13

Competition: Paul Hollywood’s Pies & Puds

Buy any one of our prepackaged mixed cases of wine and you will automatically enter our prize draw to win one of two copies of Paul Hollywood's Pies & Puds courtesy of Bloomsbury Publishing.  read more


29.10.13

Competition: Pork by Phil Vickery & Simon Boddy

Buy any amount of Wyndham Estate Bin 555 Shiraz 2010 on CellarVie Wines and you will automatically enter our prize draw to win one of two copies of' 'PORK: Preparing, curing & cooking all that’s possible from a pig’ by Phil Vickery & ... read more


14.10.13

Competition: Rachel’s Everyday Kitchen & Dashwood

Buy any Dashwood product on CellarVie Wines and you will automatically enter our prize draw to win one of two copies of' 'Rachel's Everyday Kitchen: Simple, delicious family food' by Rachel Allen courtesy of Harper Collins. read more


14.10.13

Barden’s Bites: Root Vegetable Gratin from Rachel’s Everyday Kitchen

Nigel Barden writes: "Rachel Allen is part of the family who run Ballymaloe House, the excellent country house hotel based in Shanagarry, Co. Cork and the internationally famous cookery school that's attached to it. read more


30.09.13

Competition: Vinho Verde & 'Everyday & Sunday recipes from Riverford Farm'

Buy any amount of the award-winning Vinho Verde, Quinta de Azevedo 2010 while it’s still in stock and you will automatically enter our prize draw to win one of two copies of 'Riverford Farm – Recipes for Everyday & Sunday' by Guy Watson ... read more


02.09.13

Barden’s Bites: Rhubarb and Pimm’s Trifle

Gizzi Erskine is a clever chef who juggles telly presenting with overseeing pop-up restaurants and hosting cookery demos. She looks pretty remarkable with her distinctive beehive hairdo and the large pair of wings tattooed on her back. ... read more


02.09.13

Competition: Nederburg Noble Late Harvest and Skinny Weeks & Weekend Feasts by Gizzi Erskine

Buy any amount of the delicious and award-winning Nederburg Winemakers Reserve Noble Late Harvest before the 2nd September and you will automatically enter our prize draw to win one of two copies of 'Skinny Weeks and Weekend Feasts' by ... read more


12.08.13

Competition: Etchart Privado Torrontes & Gastrogeek by Rejina Sabur-Cross

Buy any amount of the beautiful Etchart Privado Torrontes before the 2nd September and you will automatically enter our prize draw to win one of two copies of Gastrogeek by Rejina Sabur-Cross, courtesy of Kyle Books. read more


29.07.13

Competition: Mirabeau Rosé & 'Mange Tout' by Bruno Loubet

Buy any amount of the utterly delicious Mirabeau Rosé, Côtes de Provence, 2012 and you will automatically enter our prize draw to win one of two copies of Mange Tout by Bruno Loubet, courtesy of Ebury Press. read more



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