Competition: Paul Hollywood’s Pies & Puds





Buy any one of our prepackaged mixed cases of wine and you will automatically enter our prize draw to win one of two copies of Paul Hollywood's Pies & Puds courtesy of Bloomsbury Publishing.

 
 
“Paul Hollywood’s Pies and Puds is simply a must-have. Whether you’re a sweet or a savoury person, a keen novice or an expert baker: it’s time to get baking pies and puds.”
 

Paul Hollywood puts his signature twist on the traditional classics, with easy-to-follow, foolproof and tantalising recipes for meat and potato pie, pork, apple and cider pie, lamb kidney and rosemary suet pudding, sausage plait and luxury fish pie. He will show you how to create inventive dishes such as chicken and chorizo empanadas, chilli beef cornbread pies and savoury choux buns. If that isn’t enough, here you will find his recipe for the Queen of puddings, as well as spiced plum pizza, chocolate volcanoes and apple and Wensleydale pie. There are also regional recipes like Yorkshire curd tart and the Bedfordshire clanger, and a step-by-step guide to all the classic doughs from rich shortcrust to choux pastry.
 
 
 
 
To coincide with the launch of our new website we have prepackaged a whole host of mixed cases, from the delicious Red Old World Classics to the The Perfect Party Mix, there are more than 25 to choose from.
 
12 bottles 
 
 
 
or 6 bottles
 
 
 
 
 
 

16.09.15

BBQ Spatchcock Piri-Piri Chicken


Summer has come to a close and autumn is well and truly on its way. Blustering winds, cooler temperatures and swiftly shortening days mean it will soon be time to wrap up warm and to make the most of the wonderful autumn produce on offer. Time to say goodbye to those fresh, summer whites and replace them with the warmer, more robust reds frequently associated with colder temperatures.
26.08.15

What to drink with Fish Pie?


Fish Pie is a quintessentially British recipe. Easy to make and absolutely delicious, it is also a great dinner party dish - with a limited amount of last minute preparations needed it’s a winner in my book! However, where do you start when matching a fish pie with wine?
24.07.15

Five Ways to Open a Bottle of Wine Without a Corkscrew


For that moment when you find yourself without a corkscrew and unable to open that bottle of wine; here are five ways to open a bottle of wine without a corkscrew. Obviously, if you do have a corkscrew to hand, it is a lot easier to go down the more traditional route…



11.11.13

Barden’s Bites: Bedfordshire Clangers from 'Pies & Puds'

Nigel Barden writes: "This is a modern take on a classic recipe used to feed hungry Black Country farmers. They were eaten hot or cold, having been made in advance and were carried to the fields wrapped in muslins. To be warmed up they'd ... read more


29.10.13

Competition: Pork by Phil Vickery & Simon Boddy

Buy any amount of Wyndham Estate Bin 555 Shiraz 2010 on CellarVie Wines and you will automatically enter our prize draw to win one of two copies of' 'PORK: Preparing, curing & cooking all that’s possible from a pig’ by Phil Vickery & ... read more


14.10.13

Competition: Rachel’s Everyday Kitchen & Dashwood

Buy any Dashwood product on CellarVie Wines and you will automatically enter our prize draw to win one of two copies of' 'Rachel's Everyday Kitchen: Simple, delicious family food' by Rachel Allen courtesy of Harper Collins. read more


30.09.13

Competition: Vinho Verde & 'Everyday & Sunday recipes from Riverford Farm'

Buy any amount of the award-winning Vinho Verde, Quinta de Azevedo 2010 while it’s still in stock and you will automatically enter our prize draw to win one of two copies of 'Riverford Farm – Recipes for Everyday & Sunday' by Guy Watson ... read more


16.09.13

Competition: Don Jacobo Rioja Crianza Tinto & ‘Around the World in 120 Recipes’ by Allegra McEvedy

Buy any amount of the award-winning Don Jacobo Rioja Crianza Tinto 2008 before the 30th September and you will automatically enter our prize draw to win one of two copies of 'Around the World in 120 recipes' by Allegra McEvedy courtesy ... read more


02.09.13

Competition: Nederburg Noble Late Harvest and Skinny Weeks & Weekend Feasts by Gizzi Erskine

Buy any amount of the delicious and award-winning Nederburg Winemakers Reserve Noble Late Harvest before the 2nd September and you will automatically enter our prize draw to win one of two copies of 'Skinny Weeks and Weekend Feasts' by ... read more


12.08.13

Competition: Etchart Privado Torrontes & Gastrogeek by Rejina Sabur-Cross

Buy any amount of the beautiful Etchart Privado Torrontes before the 2nd September and you will automatically enter our prize draw to win one of two copies of Gastrogeek by Rejina Sabur-Cross, courtesy of Kyle Books. read more


29.07.13

Competition: Mirabeau Rosé & 'Mange Tout' by Bruno Loubet

Buy any amount of the utterly delicious Mirabeau Rosé, Côtes de Provence, 2012 and you will automatically enter our prize draw to win one of two copies of Mange Tout by Bruno Loubet, courtesy of Ebury Press. read more



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