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24 Wines of Christmas - week 1





We're feeling festive at CellarVie Wines, it being the 1st of December.  We've already scoffed the chocolate from the first window in the advent calendar and Jon is getting creative with tinsel... don't ask about the baubles.
 
Anyway, moving on, the team are all excited about the run up to the big day, so we have created a special food and wine matching for the next twenty-four days, our idea being to come up with "24 wines of Christmas" which we love and which we hope will help and inspire you this Christmas.
 
Some recipes are not necessarily all that festive but we have tried them out and matched them with wines from the CellarVie range, so all you have to do is place your order, put on your pinny and get creative.  Just make sure you check the food & wine pages of the blog for the full recipes and feedback on what you thought of the combination.
 
So why not have a look at our 1st Day of Christmas recipe or feel free to tell us your favourite wine and food matches are in general?

24.04.15

Tweets of the Week


The tweets of the week from the Wine World

23.04.15

Ten Things to Know About Sauvignon Blanc


It is Sauvignon Blanc Day this Friday the 24th April and so here are ten things you to know about this wonderfully diverse and iconic grape variety. Now the weather has blossomed (thankfully) and the temperatures are rising, a crisp, dry Sauvignon Blanc is just the ticket for a beautiful spring evening. Pair it with some beautiful seasonal produce like some wild sea trout, spinach and jersey royal new potatoes and you’re in for a real treat.
21.04.15

What I've Learned…Vincent Pastorello


Head of Wines at The Dorchester, overseeing the wine list at Alain Ducasse at The Dorchester, Vincent Pastorello discusses working with one of the world's most revered chefs, his schooling under Gordon Ramsey and the key to wine and food pairing...




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